Greenbrier Sporting Club members enjoy two restaurants unavailable to hotel guests.
The Lodge is a fine dining restaurant with an in-season volume of approximately 30 to 50 covers for lunch and 25 to 80 for dinner.
The Summit offers more of a casual dining atmosphere at an elevation of 3,300 overlooking the entire Greenbrier Valley. We have an in-season volume of 20 to 40 covers for lunch and 60 to 120 for dinner.
In addition, The Club offers private parties and catering for groups from 10 to 250, including weddings and large holiday events.